Gingerbread has always been a part of many holiday traditions. Many dessert tables have been decorated with different shapes of fanciful figures. Gingerbread was always as much fun to make as it was to look at. Continuing with those traditions, our Holiday Bread is an easy, flavorful addition to any breakfast, lunch or dinner table. Make it part of your family's holiday tradition for years to come.

One package will make 1 loaf of bread.
By only using the dough cycle; use these mixes to make approximately 12 delicious Fruit Buns.

Directions:

In bottom of bread machine pan measure ¾ cup (180 ml) of room temperature water. Add contents of package (ensure flour mixture is well mixed before adding), 1 tbsp. (15 ml) of butter or margarine and 1½ tsp. (7.5 ml) of room temperature instant yeast. Select standard loaf. Enjoy!

(See inside of package for conventional oven baking directions. Also very easy to prepare.)