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One package will make 6 cups
of Salsa...a little goes a long way! All you need to add is canned or fresh
diced tomatoes.
Directions:
Add 2 tbsp. (30ml) of Double Garlic Roasted Onion Salsa Mix to 1 cup (250ml)
of canned diced (finely chopped) tomatoes. If desired, add some chopped green
and/or red peppers. Mix well and refrigerate for approx. 2-3 hours. This will
re-hydrate our natural herbs and spices. Serve with your favorite tortilla chips,
crackers or bread, as a side dish or condiment. Experiment using in omelettes,
as a spaghetti/rice topping or as a great addition to soups and stews. Enjoy!
When used with Fresh Tomatoes:
Add 1/4 cup (60ml) of Salsa Mix to 2 tbsp. (30ml) of olive oil. Mix well. Add
6-8 finely chopped Roma Tomatoes (or 3 large finely chopped tomatoes). Follow
directions from above for adding peppers, corn and beans including refrigeration
time. Easy, fresh and healthy!
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